Probably High in Histamine
Probably High in Histamine
Probably High in Histamine
Probably High in Histamine
Please bear in mind that this information is not medical advice. Our editors have tested many products themselves or evaluated the products via publicly available sources. We do not guarantee that you will tolerate the products we rate here.
Additional Informations
Yellowtail fish, commonly used in culinary dishes, may potentially influence histamine levels due to its protein composition. Histamine levels can increase significantly in fish and fishery products because of bacterial spoilage, as fish are rich in free histidine, the precursor of histamine. These histamine levels can be further affected by the process of cooking or preservation, if not properly executed. So Yellowtail fish, when mishandled or improperly preserved, might potentially become high in histamine.
However, there is no specific concrete scientific research emphasizing the impact of eating Yellowtail fish on histamine level individually. Therefore, it's essential to consider the ingredients used while preparing the dish. As per your cited list of histamine-rich food, potential ingredients like tomatoes in a sauce or vinegar in a marinade might contribute to the high histamine content in a dish with Yellowtail. Similarly, if it's smoked Yellowtail, it elevates the histamine levels, as per the case with various smoked fish products.
On the contrary, if Yellowtail fish is consumed in its raw and fresh state, such as in sushi, it may not significantly affect histamine levels. This is because, in a freshly caught and properly handled fish, there's insufficient time for bacteria to convert histidine to histamine.
Moreover, it's worthwhile to mention foods that could delay the breakdown of histamine or are histamine liberators should also be considered while preparing a Yellowtail fish meal, considering their potential additive effect.
This product has not been researched well enough to publish any information, our team is working hard on this. Data will be available soon.
References:
1. Histamine Poisoning from Ingesting Fish or Scombroid Syndrome (https://www.ncbi.nlm.nih.gov/books/NBK459250/)
2. Quality and freshness of an aquatic product (https://www.researchgate.net/publication/319286587_Quality_and_freshness_of_an_aquatic_product)
Please note that the information provided is based on general knowledge and research, and individuals with specific dietary needs or health issues should consult a healthcare professional before altering their diet.