Pluots Histamine Information

Pluots, an amalgamation of the apricot and plum, can potentially influence histamine levels in the body. They are a type of fruit, and certain fruits including plums, are often indicated as potential histamine liberators. This means they can potentially stimulate the release of histamine within the body, increasing histamine levels. As pluots share a genetic ancestry with plums, it can be hypothesized based on this that they may bear similar characteristics when it comes to influencing histamine levels (1). This is important, as increases in histamine can manifest adverse physiological symptoms such as edema, hives, and high blood pressure in people who have histamine intolerance (2). However, such conclusions are speculative in nature and must be taken with caution. In-depth, specific research on the impact of consuming pluots on histamine levels appears to be lacking. As such, the definitive impact of pluots on histamine in the body remains unascertained and necessitates further scientific exploration. This product has not been researched well enough to publish any information, our team is working hard on this. Data will be available soon. References: 1. Maintz L, Novak N. Histamine and histamine intolerance. Am J Clin Nutr. 2007 May;85(5):1185-96. doi: 10.1093/ajcn/85.5.1185. PMID: 17490952. 2. Jarisch R. (2004). "Chapter 1:. Histamine intolerance in clinical practice". Histamine and histamine intolerance. Thieme. pp. 1–2. ISBN 978-1-58890-110-8.